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Books in Non-Fiction > Cooking, Food & Wine

Browse 1,398 books on Cooking, Food & Wine at MixCache.com, part of our Non-Fiction collection. Subjects include Regional & International, General, Gastronomy & Essays, Cooking Methods and 8 others. Available as instant ebook downloads, with paperback and hardcover editions on selected titles.

Showing 631–720 of 1,398.

Alpine Expressions

The Art, Craft, and Culture of Switzerland's Mountain Villages

by Amy Dunn

$6.99 (ebook), $18.99 (paperback)

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Nordic Hearth: The True Taste of Everyday Swedish Cooking

Classic and Contemporary Recipes from Sweden’s Kitchens and Countryside

by Christian Miller

$6.99 (ebook), $18.99 (paperback)

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From Fjord to Table

Exploring the Unique Flavors and Culinary Traditions of Norway

by Gary Roberts

$6.99 (ebook), $17.99 (paperback)

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The Heart of Provence

A Journey Through the Food, Culture, and Landscape of Southern France

by Martha Shaw

$6.99 (ebook), $18.99 (paperback)

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Flavors of Marrakech

A Culinary and Cultural Journey Through Morocco’s Enchanting Red City

by Hannah Daniels

$6.99 (ebook), $17.99 (paperback)

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Colors of Cairo

An Immersive Journey Through Egypt’s Vibrant Culture, Cuisine, and Creative Spirit

by Denise Nichols

$6.99 (ebook), $18.99 (paperback)

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Cracking the Cape Wines

A Deep Dive into the History, Culture, and Secrets of South Africa’s Famed Vineyards

by Linda Ramirez

$6.99 (ebook), $18.99 (paperback)

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Under the Tuscan Sunflowers

A Journey Through the Culture, Cuisine, and Traditions of Rural Tuscany

by Frances Baker

$6.99 (ebook), $17.99 (paperback)

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The Flavors of Tbilisi

Exploring the Culinary Soul and Cultural Traditions of Georgia's Capital

by Grace Moore

$6.99 (ebook), $17.99 (paperback)

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Colors of Marrakesh

An Immersive Journey Through Morocco’s Most Enchanting City—Art, Architecture, Cuisine, and Daily Life

by Kathryn Stephens

$6.99 (ebook), $18.99 (paperback)

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Hidden Flavors of Morocco

A Culinary Journey through the Kitchens and Traditions of North Africa

by Nancy Wallace

$6.99 (ebook), $18.99 (paperback)

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Sicilian Hearth: The Stories, Recipes, and Traditions of Italy’s Southern Gem

An Intimate Journey Through Sicily’s Kitchens, Markets, Festivals, and Family Tables

by Ralph Morgan

$6.99 (ebook), $18.99 (paperback)

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Sun, Spices, and Siestas

A Journey Through the Rich Cuisine and Vibrant Life of Andalusia, Spain

by Julie Thompson

$6.99 (ebook), $18.99 (paperback)

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From Fjords to Feast: Discovering Norway's Culinary Heritage

A Journey Through Traditional Norwegian Cuisine, Culture, and Coastal Flavors

by George Holmes

$6.99 (ebook), $18.99 (paperback)

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From Fjords to Festivals

A Comprehensive Journey Through the Culture, Cuisine, and Daily Life of Norway

by Noah Hughes

$6.99 (ebook), $18.99 (paperback)

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Sunlight and Saffron: The Flavors and Traditions of Morocco

A Culinary and Cultural Journey Through the Markets, Kitchens, and Festivals of North Africa

by Samuel Alvarez

$6.99 (ebook), $18.99 (paperback)

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Café Kenya

A Journey Through the Coffees, Culture, and Culinary Traditions of East Africa's Beating Heart

by Henry Moreno

$6.99 (ebook), $18.99 (paperback)

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Hidden Flavors of Finland

A Culinary Journey Through Nordic Kitchens, Cultures, and Traditions

by Judith Collins

$6.99 (ebook), $17.99 (paperback)

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Vibrant Valletta

A Deep Dive into Malta’s Living History, Culture, and Cuisine

by Eric Morales

$6.99 (ebook), $18.99 (paperback)

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Café Society: The Art and Ritual of Coffee in Ethiopia

Origins, Traditions, Ceremonies, and the Heartbeat of a Nation

by Olivia Russell

$6.99 (ebook), $17.99 (paperback)

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Beyond the Palm Groves

Exploring Traditional Life, Culture, and Cuisine of Southern Morocco

by Kathleen Diaz

$6.99 (ebook), $18.99 (paperback)

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Hidden Tastes of Budapest

A Culinary Journey Through Hungary’s Vibrant Capital

by Teresa Hayes

$6.99 (ebook), $18.99 (paperback)

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Beyond the Serengeti: Everyday Life in Modern Tanzania

A Journey Through Culture, Cuisine, and Community in East Africa’s Heartland

by Roger Guzman

$6.99 (ebook), $18.99 (paperback)

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Portuguese Plates

A Culinary Journey Through the Traditions, Flavors, and Stories of Portugal’s Iconic Dishes

by Helen Chavez

$6.99 (ebook), $18.99 (paperback)

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Savoring Stockholm: A Culinary Journey

Exploring Sweden's Capital Through Its Food, Markets, and Traditions

by Henry Perez

$6.99 (ebook), $17.99 (paperback)

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From Fjords to Fika: The Heart of Swedish Culture

Traditions, Food, and Modern Life in Sweden

by Mary Gutierrez

$6.99 (ebook), $17.99 (paperback)

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Saffron & Sand: The Flavors of Rajasthan

A Culinary Journey Through India's Royal Desert State

by Doris Hunter

$6.99 (ebook), $17.99 (paperback)

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Nordic Table: The Flavors and Traditions of Scandinavian Home Cooking

Authentic Recipes and Culinary Stories from Sweden, Norway, Denmark, Finland, and Iceland

by Angela Herrera

$6.99 (ebook), $18.99 (paperback)

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Spices of Kerala

A Culinary and Cultural Journey Through India's Malabar Coast

by Kathleen Robertson

$6.99 (ebook), $18.99 (paperback)

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Hidden Canals, Quiet Cafés: The Soul of Ljubljana

A Cultural and Culinary Journey Through Slovenia's Enchanting Capital

by Joshua Wood

$6.99 (ebook), $17.99 (paperback)

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Hidden Kitchens of Budapest

Exploring the Flavors, Stories, and Traditions of Hungary’s Capital

by Nicole Romero

$6.99 (ebook), $18.99 (paperback)

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Brazil Unveiled

A Journey Through the Culture, Cuisine, and Contrasts of the World's Largest Tropical Nation

by Tyler King

$6.99 (ebook), $18.99 (paperback)

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Under the Tuscan Shadows

A Deep Dive into the Traditions, Cuisine, and Hidden Life of Rural Tuscany

by Henry Edwards

$6.99 (ebook), $18.99 (paperback)

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The Art of Everyday Italy

How Italians Create Beauty, Connection, and Joy in Daily Life

by Pamela Diaz

$6.99 (ebook), $18.99 (paperback)

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Saffron and Pistachios: The Persian Art of Food and Family

Exploring Iran’s Culinary Heritage Through History, Traditions, and Timeless Recipes

by Jeremy Edwards

$6.99 (ebook), $17.99 (paperback)

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Savoring the Spice Islands

A Culinary and Cultural Journey Through Indonesia's Maluku Archipelago

by Charlotte Cooper

$6.99 (ebook), $17.99 (paperback)

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Flavors of KrakĂłw

A Culinary Journey Through Poland’s Historic City: Recipes, Traditions, and Local Food Stories

by Elizabeth Romero

$6.99 (ebook), $18.99 (paperback)

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Soul of Naples

Ancient Streets, Timeless Stories, and the Culinary Heartbeat of Southern Italy

by Julie Mitchell

$6.99 (ebook), $17.99 (paperback)

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Fjordside Tables: The Flavors and Traditions of Norwegian Home Cooking

A Journey Through the Rustic Recipes, Stories, and Culture of Norway’s Coast and Countryside

by Patricia Morris

$6.99 (ebook), $18.99 (paperback)

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Café Streets of Hanoi

A Journey Through Vietnam’s Coffee Culture, Traditions, and Timeless Recipes

by Denise Russell

$6.99

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Hidden Kitchens of Addis Ababa

A Culinary Journey Through Ethiopia’s Capital with Recipes, Stories, and Traditions

by Jennifer Young

$6.99 (ebook), $18.99 (paperback)

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Beneath the Maltese Sun

A Journey Through Malta’s Food, Festivals, and Timeless Traditions

by Carol West

$6.99 (ebook), $18.99 (paperback)

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A Journey Through Morocco’s Living Artisans

The Hidden Masters, Vanishing Traditions, and Stunning Crafts of Morocco’s Heartland

by Kathleen Davis

$6.99 (ebook), $18.99 (paperback)

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A Taste of Tbilisi

Discovering the Food, Culture, and Hospitality of Georgia’s Enchanting Capital

by Amber Lopez

$6.99 (ebook), $18.99 (paperback)

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From Fjords to Feasts: Discovering Norway

A Journey Through Norwegian Culture, Cuisine, Nature, and Everyday Life

by Adam Stewart

$6.99 (ebook), $18.99 (paperback)

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Flavors of Tbilisi

A Culinary Journey Through Georgia's Vibrant Capital

by Noah Tran

$6.99 (ebook), $18.99 (paperback)

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Under the Cedar Shade: Discovering Lebanese Life and Culture

A Journey Through Lebanon’s Food, Traditions, and Timeless Landscapes

by Carol Ross

$6.99 (ebook), $18.99 (paperback)

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Monsoon Flavors of Kerala

The Culinary Culture, Traditions, and Timeless Recipes from India’s Spice Coast

by Andrea Long

$6.99 (ebook), $18.99 (paperback)

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Under the Crimson Canopy

A Journey Through the Culture, Cuisine, and Traditions of Morocco

by Wayne Lee

$6.99 (ebook), $18.99 (paperback)

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Vienna in Four Seasons

A Cultural Journey Through Austria’s Historic Heart: Food, Music, and Hidden Corners

by Edward Collins

$6.99 (ebook), $18.99 (paperback)

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Savoring Scandinavia

A Journey Through Nordic Flavors, Stories, and Traditions

by Marilyn Henderson

$6.99 (ebook), $18.99 (paperback)

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Colours of Gujarat

Traditions, Tastes, and Textiles from India’s Vibrant West

by Patrick Ford

$6.99 (ebook), $18.99 (paperback)

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Buenos Aires Revealed

A Journey Through the Hidden Culture, History, and Daily Life of Argentina's Vibrant Capital

by Beverly Parker

$6.99 (ebook), $18.99 (paperback)

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The Peaks of Patagonia

A Journey Through the Culture, Cuisine, and Wild Landscapes of Southern Argentina and Chile

by Scott Miller

$6.99 (ebook), $18.99 (paperback)

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Vienna's Culinary Heritage

A Journey Through Austria’s Imperial Kitchens, Heuriger Traditions, and Street Food Culture

by Stephen Grant

$6.99 (ebook), $18.99 (paperback)

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Savoring Portugal

A Culinary Journey Through the Flavors, Traditions, and Stories of Portuguese Cuisine

by Bruce Cruz

$6.99 (ebook), $18.99 (paperback)

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Alpine Flavor: The Cuisine of Switzerland

A Culinary Journey Through Swiss Regional Dishes, History, and Food Traditions

by Emma Ford

$6.99 (ebook), $18.99 (paperback)

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Under the Acacia: The Art and Soul of Kenyan Cuisine

A Culinary Journey Through the Flavors, History, and Traditions of Kenya

by Keith Ruiz

$6.99 (ebook), $18.99 (paperback)

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Beneath the Olive Trees: The Secret World of Mediterranean Home Cooking

Regional Recipes, Traditions, and Stories from Villages Across Southern Europe and North Africa

by Michelle Fernandez

$6.99 (ebook), $18.99 (paperback)

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Living Fjordside

Traditions, Tastes, and Tales from Norway’s Hidden Coastal Villages

by Jordan Gray

$6.99 (ebook), $17.99 (paperback)

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From Berber Kitchens to Saharan Markets

A Culinary and Cultural Journey Through the Heart of Morocco

by Denise Cole

$6.99 (ebook), $18.99 (paperback)

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Dancing on Ice Floes

Life, Culture, and Cuisine in Finland’s Northernmost Lapland

by Jesse Cox

$6.99 (ebook), $17.99 (paperback)

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Marrakech Revealed

A Journey Through the Spices, Stories, and Soul of Morocco’s Magical City

by Joyce Reynolds

$6.99 (ebook), $17.99 (paperback)

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In the Land of Lakes and Legends

Exploring the Hidden Cultures, Traditions, and Flavors of Finland

by Sean Gardner

$6.99 (ebook), $18.99 (paperback)

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Hidden Flavors of the Levant

A Culinary Voyage Through Jordan's Unique Heritage Dishes and Food Culture

by Frank Williams

$6.99 (ebook), $18.99 (paperback)

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Savannah Spirits: The Story of Ghana's Art, Music, and Food

A Journey Through the Creative, Culinary, and Cultural Heart of West Africa

by Jeffrey Diaz

$6.99 (ebook), $18.99 (paperback)

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Saffron and Sand: The Culinary Heritage of Morocco

A Journey Through the Flavors, Traditions, and Stories of North Africa's Mosaic Cuisine

by Jack Mendoza

$6.99 (ebook), $17.99 (paperback)

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Saffron & Sand: Culinary Journeys Across Iran

Discovering the Flavors, Traditions, and Heart of Persian Home Cooking

by Billy Rivera

$6.99 (ebook), $18.99 (paperback)

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Feasting in Fez

The Flavors, History, and Culture of Moroccan Cuisine

by Virginia Robertson

$6.99 (ebook), $18.99 (paperback)

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Beyond the Steppe

A Journey Through the Art, Cuisine, and Culture of Kazakhstan

by Cheryl Palmer

$6.99 (ebook), $17.99 (paperback)

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Small Nation, Great Table: Discovering the Flavors of Georgia

A Culinary Journey Through the Heart of the Caucasus

by Virginia Alexander

$6.99 (ebook), $17.99 (paperback)

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Flavors of the Fjords

A Culinary Journey Through Norway’s Coastal Traditions and Hidden Kitchens

by Katherine Bennett

$6.99 (ebook), $18.99 (paperback)

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Beneath the Olive Trees: A Journey Through Greek Village Life

Traditions, Cuisine, and Stories from the Heart of Rural Greece

by Juan Wilson

$6.99 (ebook), $18.99 (paperback)

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Savoring Sri Lanka

A Culinary and Cultural Journey Through the Island’s Kitchens and Festivals

by Kelly Ortiz

$6.99 (ebook), $18.99 (paperback)

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Sicilian Kitchens: An Edible Journey

Uncovering the Traditions, Flavors, and Family Recipes of Sicily

by Amanda Butler

$6.99 (ebook), $18.99 (paperback)

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Manchester on a Plate

A Culinary Journey Through the Heart of England’s Industrial City

by George Jimenez

$6.99 (ebook), $17.99 (paperback)

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Tea Trails of Darjeeling

A Journey Through the Culture, History, and Estates of India's Legendary Tea Region

by Steven Alexander

$6.99 (ebook), $17.99 (paperback)

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Celtic Roots: The Untold Flavors of Irish Cuisine

Farm, Sea, and Hearth Recipes from the Emerald Isle’s Hidden Corners

by Curtis Evans

$6.99 (ebook), $18.99 (paperback)

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Hidden Flavors of the Andes

A Culinary and Cultural Journey Through Peruvian Home Kitchens

by Billy Fisher

$6.99 (ebook), $18.99 (paperback)

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Nairobi Unveiled

Stories, Sights, and Flavors from Kenya’s Bustling Metropolis

by Madeline Daniels

$6.99 (ebook), $18.99 (paperback)

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The Art of Moroccan Living

Exploring the Culture, Traditions, and Everyday Life of Morocco’s Vibrant Cities and Timeless Villages

by Joseph Nichols

$6.99 (ebook), $18.99 (paperback)

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The Heart of Portugal

Culture, Cuisine, and Daily Life from Lisbon to Porto

by Ralph Morgan

$6.99 (ebook), $18.99 (paperback)

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Under the Olive Trees: The Untold Stories of Sicilian Life

Traditions, Cuisine, Festivals, and Family in the Heart of the Mediterranean

by Eric Hughes

$6.99 (ebook), $18.99 (paperback)

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A Taste of Hanoi

Exploring the Flavors, History, and Culture of Vietnam’s Vibrant Capital

by Kyle Rodriguez

$6.99 (ebook), $18.99 (paperback)

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Sweet Naples: A Journey Through the Pastry Shops of Southern Italy

Exploring the Rich History, Culture, and Recipes of Neapolitan Desserts

by Ashley Richardson

$6.99 (ebook), $18.99 (paperback)

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Café Culture: The Art and Life of Parisian Coffeehouses

A Journey Through History, Society, and Savoir-Faire in the City’s Iconic Cafés

by Scott Foster

$6.99 (ebook), $17.99 (paperback)

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Caribbean Home Cooking Unveiled

Rediscovering the Vibrant Flavors, Traditions, and Stories of Trinidad & Tobago’s Kitchens

by Keith Flores

$6.99 (ebook), $18.99 (paperback)

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Naples Unveiled

A Journey Through the Culture, Cuisine, and Hidden Corners of Italy's Southern Gem

by Brenda Moore

$6.99 (ebook), $18.99 (paperback)

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Cape to Cuisine

A Culinary Journey through South Africa’s Rich Food Heritage

by Christina Reynolds

$6.99 (ebook), $17.99 (paperback)

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Rainforest Revelations: Daily Life in the Heart of Suriname

A Journey Through the Culture, Cuisine, and Hidden Stories of South America's Overlooked Eden

by Daniel Harrison

$6.99 (ebook), $17.99 (paperback)

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