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Books in Non-Fiction > Cooking, Food & Wine > Quick & Easy

Found 36 books — showing 1–30

Recetas para ollas de cocción lenta

by Dr Alex Bugeja, PhD

$6.99 (ebook), $18.99 (paperback)

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Recetas para ollas a presión

by Dr Alex Bugeja PhD

$6.99 (ebook), $18.99 (paperback)

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Recipes For Air Fryers And Toaster Ovens

by Alex Bugeja

$6.99 (ebook), $18.99 (paperback)

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Recipes For Slow Cookers

by Dr Alex Bugeja, PhD

$6.99 (ebook), $18.99 (paperback)

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Recipes For Pressure Cookers

by Dr Alex Bugeja PhD

$6.99 (ebook), $18.99 (paperback)

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Cooking for Beginners

A guide for those who have never cooked anything at all

by Dr Alex Bugeja PhD

$6.99 (ebook), $19.99 (paperback)

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Real-World Nutrition: Meal Planning and Grocery Strategies for Busy Lives

Practical, time-saving guidance to create nutritious, budget-friendly meals that support health goals

by Douglas Castro

$6.99 (ebook), $19.99 (paperback)

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The Wine-Pairing Playbook for Home Cooks

Practical strategies and 120 weeknight-friendly pairings to elevate everyday meals

by Rebecca Bennett

$6.99 (ebook), $19.99 (paperback)

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Meals for One: Healthy, Delicious Solo Cooking and Meal Prep

Recipes, planning, and storage strategies designed for single servings and small refrigerators

by Lisa Harrison

$6.99 (ebook), $19.99 (paperback)

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The Pantry Chef: Creative Cooking with Shelf-Stable Ingredients

Transform tins, jars, and staples into flavorful meals anytime

by Cheryl Ward

$6.99 (ebook), $20.99 (paperback)

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The Weeknight Gourmet: 30-Minute Dinners for Busy Lives

Fast, flavorful dinners with smart prep, pantry strategies, and make-ahead hacks

by Tyler Wilson

$6.99 (ebook), $19.99 (paperback)

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Sous Vide at Home: Precision Cooking for Consistent Results

A beginner-to-advanced manual for safe, delicious sous vide sous-vide techniques and recipes

by Julie Thompson

$6.99 (ebook), $19.99 (paperback)

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Regional Japanese: Home Cooking from Hokkaido to Okinawa

Weeknight recipes, home pantry lists, and regional umami techniques across Japan

by Austin Alexander

$6.99 (ebook), $19.99 (paperback)

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Mindful Meal Prep Mastery

Transform Your Kitchen with Healthy, Time-Saving Strategies and Delicious Recipes

by Wayne Hunt

$6.99 (ebook), $18.99 (paperback)

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The Art of Masterful Meal Prep

Simplify Your Cooking, Save Time, and Enjoy Stress-Free Living

by Shirley Mason

$6.99 (ebook), $18.99 (paperback)

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The Art of Effortless Cooking

25 Quick, Flavorful Recipes and Genius Techniques for Busy Home Cooks

by Zachary Rice

$6.99 (ebook), $18.99 (paperback)

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Kitchen Confidence

Mastering Essential Cooking Skills for Beginners and Beyond

by Willie Mills

$6.99 (ebook), $18.99 (paperback)

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The Art of Culinary Simplicity

Mastering Minimalist Cooking for Flavorful, Effortless Meals

by Jesse Young

$6.99 (ebook), $18.99 (paperback)

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The Art of Everyday Cooking

25 Timeless Techniques to Transform Your Home Kitchen

by Donald Parker

$6.99 (ebook), $19.99 (paperback)

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Food for a Lifetime

How to Master Meal Planning, Save Money, and Eat Well Every Day

by Kathleen White

$6.99 (ebook), $18.99 (paperback)

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Beef

Everything You Ever Wanted To Know About Beef

by Jack Foster

$6.99 (ebook), $18.99 (paperback)

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Austrian Cooking

A Cookbook For Beginners

by Carl Castro

$6.99 (ebook), $18.99 (paperback)

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Mexican Cooking

A Cookbook For Beginners

by Adam Chen

$6.99 (ebook), $18.99 (paperback)

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Russian Cooking

A Cookbook For Beginners

by Isabella Ellis

$6.99 (ebook), $18.99 (paperback)

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Tex-Mex Cooking

A Cookbook For Beginners

by Nancy Carter

$6.99 (ebook), $18.99 (paperback)

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Chinese Cooking

A Cookbook For Beginners

by Patricia Fernandez

$6.99 (ebook), $18.99 (paperback)

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Sunday Suppers

A Cookbook

by Justin Webb

$6.99 (ebook), $18.99 (paperback)

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Spanish Cooking

A Cookbook For Beginners

by Albert Wagner

$6.99 (ebook), $18.99 (paperback)

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Korean Cooking

A Cookbook For Beginners

by Sarah Long

$6.99 (ebook), $18.99 (paperback)

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Modern Comforts

A Cookbook

by Jordan Lee

$6.99 (ebook), $18.99 (paperback)

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