Books in Non-Fiction > Cooking, Food & Wine
Browse 1,579 books on Cooking, Food & Wine at MixCache.com, part of our Non-Fiction collection. Subjects include Regional & International, General, Gastronomy & Essays, Cooking Methods and 8 others. Available as instant ebook downloads, with paperback and hardcover editions on selected titles.
Showing 1,261–1,350 of 1,579.
Beneath the Banyan: Daily Life, Food, and Festivals in Modern Vietnam
A Rich Portrait of Contemporary Vietnamese Culture Through Its Traditions, Tastes, and Transformations
Scott Smith
$6.99 (ebook), $18.99 (paperback)
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Soul of Seoul
A Journey Through the Hidden Culture, Cuisine, and Creativity of South Koreaâs Capital
Timothy Allen
$6.99 (ebook), $18.99 (paperback)
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Café Society: Life, Love, and Culture in Parisian Coffeehouses
The Untold History and Enduring Legacy of the Paris Café
Charles Warren
$6.99 (ebook), $18.99 (paperback)
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Spirit in the Bottle: A Journey Through Japanese Sake
Tradition, Craft, and Culture in Japanâs Iconic Rice Wine
Logan Williams
$6.99 (ebook), $18.99 (paperback)
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The Hidden Kitchens of Istanbul
Unveiling the Culinary Traditions and Street Foods of Turkeyâs Vibrant Metropolis
Betty Campbell
$6.99 (ebook), $18.99 (paperback)
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Beneath the Sakura: A Culinary Journey Through Japan
Exploring Regional Japanese Cuisine, Tradition, and the Stories Behind Every Dish
Andrew Collins
$6.99 (ebook), $18.99 (paperback)
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Hidden Istanbul: Unveiling the Mysteries of Turkey's Timeless City
A Journey Through the Secret History, Culinary Wonders, and Living Culture of the World's Imperial Crossroads
Pamela Bennett
$6.99 (ebook), $18.99 (paperback)
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Hidden Flavors of Istanbul
A Culinary Journey Through the Streets, Markets, and Homes of Turkey's Most Vibrant City
Adam Chen
$6.99 (ebook), $18.99 (paperback)
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Hidden Kitchens of Istanbul
A Culinary Journey Through the Secret Recipes and Food Traditions of Turkeyâs Most Vibrant City
Peter Payne
$6.99 (ebook), $18.99 (paperback)
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High and Alone: Life in the Altiplano
A Journey Through the Culture, Cuisine, and Traditions of Boliviaâs High Plain
Mary Lewis
$6.99 (ebook), $18.99 (paperback)
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Spice Islands: Flavors and Traditions from Indonesiaâs Archipelago
A Journey Through the Recipes, Cultures, and Culinary History of Indonesia
Michelle Campbell
$6.99 (ebook), $19.99 (paperback)
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Beneath the Olive Trees: A Culinary Journey Through Southern Italy
Rediscovering Tradition, Flavor, and Stories from the Heel of the Boot
Douglas Foster
$6.99 (ebook), $18.99 (paperback)
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Beneath the Olive Trees: Daily Life in Southern Italy
Traditions, Cuisine, and Secrets from Calabria, Basilicata, and Puglia
Olivia Marshall
$6.99 (ebook), $18.99 (paperback)
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The Tastes of Istanbul
A Culinary Journey Through the Heart of Turkeyâs Timeless City
Douglas Wilson
$6.99 (ebook), $19.99 (paperback)
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Tokyo Unveiled
A Deep Dive into the Culture, Cuisine, and Everyday Life of Japanâs Vibrant Capital
James Brooks
$6.99 (ebook), $18.99 (paperback)
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Under the Iberian Sun
A Journey Through Spainâs Everyday Life, Festivals, and Flavors
Carl Turner
$6.99 (ebook), $18.99 (paperback)
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The Living Streets of Lisbon
A Journey Through the Culture, Cuisine, and Soul of Portugalâs Enchanting Capital
Gabriel Ruiz
$6.99 (ebook), $18.99 (paperback)
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Under Sicilian Skies
A Culinary Journey Through Sicilyâs Regional Food and Vibrant Culture
Tyler Herrera
$6.99 (ebook), $18.99 (paperback)
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Tokyo Unfiltered
A Candid Journey Through Everyday Life, Culture, and Food in Japanâs Dazzling Capital
Evelyn Gray
$6.99 (ebook), $18.99 (paperback)
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Copenhagen Unlocked
Culture, Cuisine, and the Hidden Wonders of Scandinaviaâs Coolest Capital
Barbara Henderson
$6.99 (ebook), $18.99 (paperback)
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Layers of Lima
A Culinary Journey Through Peru's Capital City
Justin Ellis
$6.99 (ebook), $18.99 (paperback)
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Flavors of Istanbul
A Culinary Journey Through the Heart of Turkeyâs Most Enchanting City
Sara Murray
$6.99 (ebook), $18.99 (paperback)
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Hidden Kitchens of Istanbul
Unlocking the Culinary Secrets of Turkeyâs Most Enchanting City
Ann Flores
$6.99 (ebook), $18.99 (paperback)
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Flavors of Istanbul
The History, Culture, and Recipes of Turkeyâs Timeless Culinary Crossroads
Johnny Garza
$6.99 (ebook), $18.99 (paperback)
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Istanbul Unveiled
A Journey Through the Sights, Flavors, and Stories of Turkeyâs Timeless City
Adam Mendoza
$6.99 (ebook), $18.99 (paperback)
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Unveiling Vietnam
A Journey Through the Culture, Cuisine, and Transformation of the Land of the Ascending Dragon
Paul Gordon
$6.99 (ebook), $18.99 (paperback)
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Secret Kitchens of Lisbon
Discovering the Real Flavors, Stories, and Culinary Traditions of Portugal's Capital
Rebecca Schmidt
$6.99 (ebook), $17.99 (paperback)
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Sun, Spice, and Streets: Life and Culture in Modern Morocco
An Immersive Journey Through Traditions, Flavors, and Everyday Stories in North Africaâs Vibrant Gem
Jordan Harrison
$6.99 (ebook), $18.99 (paperback)
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Island Flavors: The Culinary Heart of Madagascar
A Journey Through Madagascarâs Unique Food, Ingredients, and Traditions
Linda Alvarez
$6.99 (ebook), $18.99 (paperback)
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The Flavors of Oaxaca
A Culinary Journey Through Southern Mexico's Rich Food Traditions
Stephen Grant
$6.99 (ebook), $18.99 (paperback)
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The Art of Culinary Science
Exploring the Chemistry and Creativity Behind Delicious Dishes
Megan Campbell
$6.99 (ebook), $18.99 (paperback)
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Culinary Alchemy
The Science and Art of Cooking Deliciously
Denise Thompson
$6.99 (ebook), $18.99 (paperback)
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Edible History
The Global Evolution of Cuisine Through Time
Samuel Alvarez
$6.99 (ebook), $18.99 (paperback)
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The Omnivore's Revival
Rediscovering Forgotten Foods That Heal, Sustain, and Transform
Lawrence Soto
$6.99 (ebook), $18.99 (paperback)
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Empire of Spices
How Pepper, Cinnamon, and Nutmeg Changed the World: A History of the Spice Trade
Jessica Fernandez
$6.99 (ebook), $18.99 (paperback)
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The Food Revolution at Home
How Global Culinary Trends Are Transforming Whatâand HowâWe Eat
Joseph Ross
$6.99 (ebook), $18.99 (paperback)
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Food for a Lifetime
How to Master Meal Planning, Save Money, and Eat Well Every Day
Kathleen White
$6.99 (ebook), $18.99 (paperback)
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The 100-Year Diet
How Food, Science, and Culture Have Shaped What and How We Eat
Jeremy Gutierrez
$6.99 (ebook), $18.99 (paperback)
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The Foodchemy Lab
The Science of Delicious: Transform Your Home Cooking with Cutting-Edge Culinary Techniques
Johnny Wright
$6.99 (ebook), $18.99 (paperback)
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Crafting the Perfect Brew
A Comprehensive Guide to the Art and Science of Home Brewing
Bradley Bell
$6.99 (ebook), $18.99 (paperback)
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Alcoholic Drinks
Everything You Ever Wanted To Know About Alcoholic Drinks
Julie Dixon
$6.99 (ebook), $18.99 (paperback)
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Tea And Coffee
Everything You Ever Wanted To Know About Tea And Coffee
Ethan Powell
$6.99 (ebook), $18.99 (paperback)
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Milk And Dairy
Everything You Ever Wanted To Know About Milk And Dairy
Emma Lee
$6.99 (ebook), $18.99 (paperback)
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Lemons And Limes
Everything You Ever Wanted To Know About Lemons And Limes
Philip Salazar
$6.99 (ebook), $18.99 (paperback)
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Bacon, Ham And Pork
Everything You Ever Wanted To Know About Bacon, Ham And Pork
Nancy Watson
$6.99 (ebook), $18.99 (paperback)
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Vegetables
Everything You Ever Wanted To Know About Vegetables
Eric Schmidt
$6.99 (ebook), $18.99 (paperback)
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Olives And Olive Oil
Everything You Ever Wanted To Know About Olives And Olive Oil
Brian Ellis
$6.99 (ebook), $18.99 (paperback)
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Butter And Margarine
Everything You Ever Wanted To Know About Butter And Margarine
Russell Ferguson
$6.99 (ebook), $18.99 (paperback)
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The Culinary Alchemist
Mastering Flavor and Technique with Science and Art
Donna Gray
$6.99 (ebook), $18.99 (paperback)
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Strawberries
Everything You Ever Wanted To Know About Strawberries
John Cook
$6.99 (ebook), $18.99 (paperback)
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Maltese Cooking
An Introduction for Beginners
Aaron Mendez
$6.99 (ebook), $18.99 (paperback)
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Onions And Garlic
Everything You Ever Wanted To Know About Onions And Garlic
Roger Barnes
$6.99 (ebook), $18.99 (paperback)
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Culinary Time Travel
Exploring the World's Tastiest Dishes Through History
Beverly Hawkins
$6.99 (ebook), $18.99 (paperback)
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Beyond Borders: Expanding the Culinary Frontier
A Global Exploration of Food Innovation and Cross-Cultural Fusion
Diana Richardson
$6.99 (ebook), $18.99 (paperback)
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Australian Cooking
A Cookbook For Beginners
Anthony Kelly
$6.99 (ebook), $18.99 (paperback)
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Chechen Cooking
A Cookbook For Beginners
Charlotte Washington
$6.99 (ebook), $18.99 (paperback)
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Polish Cooking
A Cookbook For Beginners
Christian Tucker
$6.99 (ebook), $18.99 (paperback)
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Culinary Science Unleashed
The Fascinating Physics and Chemistry Behind Your Favorite Foods
Roy Baker
$6.99 (ebook), $18.99 (paperback)
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Chinese Cooking
A Cookbook For Beginners
Patricia Fernandez
$6.99 (ebook), $18.99 (paperback)
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Mongolian Cooking
A Cookbook For Beginners
Kimberly Hernandez
$6.99 (ebook), $18.99 (paperback)
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Ethiopian Cooking
A Cookbook For Beginners
Marilyn Morales
$6.99 (ebook), $18.99 (paperback)
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Middle Eastern Cooking
A Cookbook For Beginners
Judith Graham
$6.99 (ebook), $18.99 (paperback)
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