Books in Non-Fiction > Cooking, Food & Wine > General
Browse 810 books on General at MixCache.com, part of our Cooking, Food & Wine collection. Available as instant ebook downloads, with paperback and hardcover editions on selected titles.
Showing 451–540 of 810.
Savoring Portugal
A Culinary Journey Through the Flavors, Traditions, and Stories of Portuguese Cuisine
Bruce Cruz
$6.99 (ebook), $18.99 (paperback)
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Alpine Flavor: The Cuisine of Switzerland
A Culinary Journey Through Swiss Regional Dishes, History, and Food Traditions
Emma Ford
$6.99 (ebook), $18.99 (paperback)
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Under the Acacia: The Art and Soul of Kenyan Cuisine
A Culinary Journey Through the Flavors, History, and Traditions of Kenya
Keith Ruiz
$6.99 (ebook), $18.99 (paperback)
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Beneath the Olive Trees: The Secret World of Mediterranean Home Cooking
Regional Recipes, Traditions, and Stories from Villages Across Southern Europe and North Africa
Michelle Fernandez
$6.99 (ebook), $18.99 (paperback)
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Marrakech Revealed
A Journey Through the Spices, Stories, and Soul of Morocco’s Magical City
Joyce Reynolds
$6.99 (ebook), $17.99 (paperback)
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Saffron and Sand: The Culinary Heritage of Morocco
A Journey Through the Flavors, Traditions, and Stories of North Africa's Mosaic Cuisine
Jack Mendoza
$6.99 (ebook), $17.99 (paperback)
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Saffron & Sand: Culinary Journeys Across Iran
Discovering the Flavors, Traditions, and Heart of Persian Home Cooking
Billy Rivera
$6.99 (ebook), $18.99 (paperback)
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Feasting in Fez
The Flavors, History, and Culture of Moroccan Cuisine
Virginia Robertson
$6.99 (ebook), $18.99 (paperback)
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Beyond the Steppe
A Journey Through the Art, Cuisine, and Culture of Kazakhstan
Cheryl Palmer
$6.99 (ebook), $17.99 (paperback)
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Small Nation, Great Table: Discovering the Flavors of Georgia
A Culinary Journey Through the Heart of the Caucasus
Virginia Alexander
$6.99 (ebook), $17.99 (paperback)
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Flavors of the Fjords
A Culinary Journey Through Norway’s Coastal Traditions and Hidden Kitchens
Katherine Bennett
$6.99 (ebook), $18.99 (paperback)
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Sicilian Kitchens: An Edible Journey
Uncovering the Traditions, Flavors, and Family Recipes of Sicily
Amanda Butler
$6.99 (ebook), $18.99 (paperback)
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Manchester on a Plate
A Culinary Journey Through the Heart of England’s Industrial City
George Jimenez
$6.99 (ebook), $17.99 (paperback)
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Tea Trails of Darjeeling
A Journey Through the Culture, History, and Estates of India's Legendary Tea Region
Steven Alexander
$6.99 (ebook), $17.99 (paperback)
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Celtic Roots: The Untold Flavors of Irish Cuisine
Farm, Sea, and Hearth Recipes from the Emerald Isle’s Hidden Corners
Curtis Evans
$6.99 (ebook), $18.99 (paperback)
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Caribbean Home Cooking Unveiled
Rediscovering the Vibrant Flavors, Traditions, and Stories of Trinidad & Tobago’s Kitchens
Keith Flores
$6.99 (ebook), $18.99 (paperback)
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Saudade & Spice
A Culinary Journey Through Portugal's Hidden Flavors and Stories
Kathryn Perez
$6.99 (ebook), $18.99 (paperback)
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Portuguese Flavors: A Culinary Journey
Traditional Recipes, Stories, and Culinary Secrets from Lisbon to the Azores
Rachel Nguyen
$6.99 (ebook), $18.99 (paperback)
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Flavorful Fjords
Discovering the Cuisine, Culture, and Traditions of Norway’s Coastal Communities
Steven Bryant
$6.99 (ebook), $18.99 (paperback)
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Savoring Budapest
The Flavors, Traditions, and Stories Behind Hungary’s Culinary Capital
Gloria Collins
$6.99 (ebook), $18.99 (paperback)
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Nordic Light: A Culinary Journey Through Sweden
Exploring the Traditions, Flavors, and Stories Behind Swedish Home Cooking
Denise Williams
$6.99 (ebook), $18.99 (paperback)
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Saffron & Silk: The Flavors of Persian Home Cooking
A Culinary Journey Through Iran’s Regional Dishes, Traditions, and Family Recipes
Melissa Bennett
$6.99 (ebook), $18.99 (paperback)
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The Taste of Sicily
A Culinary Journey Through the Flavors, Traditions, and Stories of Italy’s Island Jewel
Frank Parker
$6.99 (ebook), $18.99 (paperback)
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Hidden Flavors: The Food Culture of Budapest
From Street Markets to Family Tables — A Journey Through Hungary’s Capital Cuisine
Joan Spencer
$6.99 (ebook), $17.99 (paperback)
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Beneath the Sicilian Sun
A Journey Through the History, Culture, and Culinary Traditions of Sicily
Roger Carter
$6.99 (ebook), $18.99 (paperback)
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Beneath the Banyan Tree
Everyday Life, Traditions, and Food in the Villages of Kerala, India
Joyce Reyes
$6.99 (ebook), $18.99 (paperback)
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Nordic Light: A Journey Through Scandinavian Cuisine
Exploring the Flavors, Traditions, and Stories of Norway, Sweden, and Denmark
Catherine Henry
$6.99 (ebook), $19.99 (paperback)
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Silk Roads and Spices: The Flavors and Stories of Central Asian Cuisine
A Culinary Journey Through Uzbekistan, Kazakhstan, Kyrgyzstan, Tajikistan, and Turkmenistan
Willie Wilson
$6.99 (ebook), $19.99 (paperback)
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Nordic Light: A Culinary Journey
Exploring the Traditional Flavors, Modern Innovations, and Sustainable Food Culture of Scandinavia
Maria Torres
$6.99 (ebook), $18.99 (paperback)
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Under the Baobab: A Culinary Journey Through Senegal
Exploring the Flavors, Traditions, and Stories of West Africa’s Vibrant Kitchen
Diana Jackson
$6.99 (ebook), $17.99 (paperback)
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The Saffron Road
Exploring the Flavors, Culture, and History of Persian Cuisine
Roy Rose
$6.99 (ebook), $18.99 (paperback)
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Portuguese Plates: A Culinary Journey Through Portugal
Exploring the Rich Flavors, History, and Traditions of Portuguese Cuisine From Porto to the Algarve
Mark Castro
$6.99 (ebook), $18.99 (paperback)
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Hidden Flavors of the Baltic Sea
Exploring the Foods, Traditions, and Culinary Stories of Finland and Estonia
Curtis Olson
$6.99 (ebook), $18.99 (paperback)
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Café Culture: Life and Coffee in Addis Ababa
Exploring the Rituals, Flavors, and Social Fabric of Ethiopia’s Coffee Capital
Jennifer Palmer
$6.99 (ebook), $17.99 (paperback)
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Salt & Sand: The Culinary Heritage of Coastal Morocco
A Journey Through the Flavors, Traditions, and Stories of Morocco's Atlantic Shore
Teresa Murphy
$6.99 (ebook), $18.99 (paperback)
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Whispers from the Andes
Exploring Daily Life, Culture, and Cuisine in Peru’s Sacred Valley
Gregory Snyder
$6.99 (ebook), $17.99 (paperback)
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From Fjords to Food: Exploring Norway's Culinary Heritage
A Journey Through Traditional Dishes, Modern Cuisine, and the Stories Behind Norwegian Food Culture
Kathleen Hill
$6.99 (ebook), $18.99 (paperback)
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Roma at the Table
A Journey Through the Flavors, Traditions, and Stories of Home-Style Roman Cooking
Janice Nichols
$6.99 (ebook), $18.99 (paperback)
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Aegean Palates: The Culinary Heritage of Crete
Exploring the Flavors, Traditions, and Stories of Greece’s Largest Island
Joe Russell
$6.99 (ebook), $18.99 (paperback)
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Sunshine on the Plate
A Culinary Journey through the Flavors, Culture, and Traditions of Southern Italy
Jerry James
$6.99 (ebook), $18.99 (paperback)
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Sicilian Table: The Flavors and Traditions of Italy’s Southern Jewel
A Cultural and Culinary Journey through Sicily’s Kitchens, Markets, and Festivals
Olivia Patterson
$6.99 (ebook), $18.99 (paperback)
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Flavors of Georgia
A Culinary Journey Through the Heart of the Caucasus
Anthony Evans
$6.99 (ebook), $18.99 (paperback)
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Himalayan Harvests
A Culinary and Cultural Journey Through Nepal's Food Traditions
Denise Nichols
$6.99 (ebook), $18.99 (paperback)
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Saffron and Sand: The Flavors of Persian Home Cooking
A Culinary and Cultural Journey Through the Kitchens of Iran
David Williams
$6.99 (ebook), $18.99 (paperback)
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Hidden Gems of Georgia: A Culinary Journey
Exploring the Rich Flavors, Traditions, and Stories Behind the Cuisine of the Caucasus
Linda Smith
$6.99 (ebook), $18.99 (paperback)
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Saffron & Sandstone: Culinary Journeys Through Rajasthan
A Flavorful Exploration of India's Most Vibrant Regional Cuisine
Dylan Graham
$6.99 (ebook), $18.99 (paperback)
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Aroma of Fez
Traditional Moroccan Home Cooking from the Heart of the Medina
Amanda Scott
$6.99 (ebook), $18.99 (paperback)
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Sicilian Flavor: A Culinary Journey
Discovering the Traditions, Recipes, and Stories That Define Sicily’s Unique Cuisine
Helen Stone
$6.99 (ebook), $18.99 (paperback)
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Emerald Flavors: The Culinary Tapestry of Ireland
Traditional Dishes, Forgotten Recipes, and Modern Innovations from the Irish Kitchen
Cynthia Hamilton
$6.99 (ebook), $18.99 (paperback)
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Fjord Flavors
A Culinary Journey Through the Traditional and Modern Cuisine of Norway
Lisa Butler
$6.99 (ebook), $18.99 (paperback)
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From Fjord to Table
The Flavors, Traditions, and Culinary Heritage of Norway
Joshua Burns
$6.99 (ebook), $18.99 (paperback)
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Flavors of the Levant
A Culinary Journey Through Jordan’s Rich Food Culture
Grace Mendoza
$6.99 (ebook), $17.99 (paperback)
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The Coffee Kingdom: Ethiopia's Liquid Gold
A Cultural, Historical, and Culinary Journey into the Birthplace of Coffee
Patricia Shaw
$6.99 (ebook), $18.99 (paperback)
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Seashells & Spice: A Culinary Journey Through Mauritius
Discovering the Flavors, Stories, and Traditions of an Indian Ocean Island
Robert Crawford
$6.99 (ebook), $18.99 (paperback)
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Salt and Sun: The Coastal Kitchens of Portugal
A Culinary Journey Through History, Culture, and Home Cooking from Lisbon to the Algarve
Willie Parker
$6.99 (ebook), $18.99 (paperback)
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Hidden Flavors of Paraguay
Discovering the Culinary Traditions, Street Foods, and Family Recipes of South America’s Most Overlooked Cuisine
Logan Jimenez
$6.99 (ebook), $18.99 (paperback)
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Unveiling Ethiopian Flavors
A Culinary Journey Through the Heart of Africa's Historic Highlands
George Fisher
$6.99 (ebook), $18.99 (paperback)
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Hidden Harvests of Provence
Unveiling the Secret Food Traditions and Culinary Stories of Southern France
Lawrence Flores
$6.99 (ebook), $18.99 (paperback)
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Portuguese Pleasures
Discovering the Culinary Soul and Seaside Traditions of Portugal
Gary Patel
$6.99 (ebook), $18.99 (paperback)
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Salt and Spice: The Culinary Journey of Goa
Exploring History, Heritage, and Everyday Life Through Goan Cuisine
Mary Weaver
$6.99 (ebook), $17.99 (paperback)
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The Emerald Isle on Your Plate
A Culinary Journey Through Traditional and Modern Irish Cuisine
Diana Spencer
$6.99 (ebook), $18.99 (paperback)
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Saffron, Spice & Suq: The Flavors and Feasts of Casablanca
A Culinary Journey Through Morocco’s Most Enigmatic City
Samantha Gray
$6.99 (ebook), $17.99 (paperback)
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Andean Flavors Unveiled
A Culinary Exploration of Peru, Bolivia, and Ecuador's Mountain Cuisine
Anna Stone
$6.99 (ebook), $18.99 (paperback)
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Savoring Senegal
A Culinary Journey Through West Africa’s Heart of Flavor
Janice Bell
$6.99 (ebook), $18.99 (paperback)
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Beneath the Parisian Palate
A Culinary Journey Through the Bistros, Bakeries, and Markets of Paris
Joyce Hill
$6.99 (ebook), $18.99 (paperback)
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From Fjord to Table
A Culinary Journey Through Norway’s Coastal Cuisine
Rebecca Ortiz
$6.99 (ebook), $18.99 (paperback)
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Salt and Stone: The Culinary Heritage of Portugal
A Journey Through Regional Flavors, Stories, and Recipes from the Atlantic Coast to the Douro Valley
Andrea Long
$6.99 (ebook), $18.99 (paperback)
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Saffron and Silk Roads
A Journey Through the History and Flavors of Iranian Cuisine
Kimberly Warren
$6.99 (ebook), $18.99 (paperback)
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From Fjords to Fire: The Flavors and Traditions of Norwegian Cuisine
A Journey Through Norway’s Regional Dishes, Culinary Heritage, and Modern Food Culture
Stephen Hayes
$6.99 (ebook), $18.99 (paperback)
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Sicilian Tables: A Culinary Journey
Discovering the Traditions, Flavors, and Stories Behind Sicily’s Beloved Dishes
Jason Payne
$6.99 (ebook), $18.99 (paperback)
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Under the Olive Trees: Secrets and Stories from Greek Island Kitchens
Exploring the Culinary Heritage, Recipes, and Traditions of the Aegean Isles
Kelly Gordon
$6.99 (ebook), $18.99 (paperback)
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Bengal on the Plate
A Culinary Journey Through the Traditional Flavors, Festivals, and Food Culture of West Bengal
Andrea Bryant
$6.99 (ebook), $18.99 (paperback)
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A Taste of Porto
The Essential Guide to Portugal’s Iconic Cuisine, Cafés, and Culinary Traditions
Jacqueline Sanchez
$6.99 (ebook), $18.99 (paperback)
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Tastes of Tehran
Exploring the Flavors, Stories, and Culture of Iran’s Capital Through Food
Gary James
$6.99 (ebook), $17.99 (paperback)
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Street Foods of Vietnam
A Culinary Journey Through Markets, Alleyways, and Home Kitchens
Terry Chavez
$6.99 (ebook), $18.99 (paperback)
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Salt and Sand: The Flavors and Stories of Moroccan Cuisine
A Culinary Journey Through Morocco’s Spices, Traditions, and Iconic Dishes
Brittany Diaz
$6.99 (ebook), $18.99 (paperback)
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Hidden Kitchens of the Andes
A Culinary Journey Through Peru’s Regional Flavors, Ancient Traditions, and Modern Tables
Sarah Jackson
$6.99 (ebook), $18.99 (paperback)
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From Fjord to Table
A Culinary Journey Through the Traditional and Modern Flavors of Norway
Julia Martinez
$6.99 (ebook), $18.99 (paperback)
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Saffron & Silk Roads: The Food, People, and Stories of Mashhad
Exploring the Culinary Heritage of Iran’s Historic Pilgrim City
Curtis Graham
$6.99 (ebook), $18.99 (paperback)
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Sicilian Sun: A Culinary Journey
Traditional Recipes, Cultural Stories, and the Untold Heritage of Sicily's Kitchens
Margaret Allen
$6.99 (ebook), $18.99 (paperback)
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A Taste of Tbilisi
Exploring the Flavors, Traditions, and Culinary Secrets of Georgia’s Capital
George Mills
$6.99 (ebook), $18.99 (paperback)
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Flavors of Morocco
A Culinary Journey Through the Kingdom’s Rich Food Traditions & Vibrant Culture
Diane Gardner
$6.99 (ebook), $18.99 (paperback)
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Flavors of Fez
Discovering the Culinary Traditions of Morocco’s Hidden Gem
Lisa Kelly
$6.99 (ebook), $18.99 (paperback)
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The Artisan Bread of Poitou
A Journey Through the Bakeries, Traditions, and Culture of Rural Western France
Walter Mendez
$6.99 (ebook), $18.99 (paperback)
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Traditional Flavors of Lisbon
Exploring the Iconic Cuisine, Recipes, and Food Culture of Portugal’s Vibrant Capital
Alex Bugeja
$6.99 (ebook), $18.99 (paperback)
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Flavors of Budapest
Discovering the Culinary Treasures of Hungary’s Capital, from Market Stalls to Michelin Stars
Janet Bell
$6.99 (ebook), $18.99 (paperback)
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Feasts of the Heart: A Culinary Journey Through Portuguese Home Cooking
Exploring the Traditions, Flavors, and Stories Behind Portugal’s Most Treasured Dishes
Paul Bryant
$6.99 (ebook), $18.99 (paperback)
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Eat Like a Basque: Culinary Adventures in Northern Spain
A Journey Through the Flavors, Festivals, and Traditions of Basque Country
Amber Daniels
$6.99 (ebook), $18.99 (paperback)
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Tides of Taste: Discovering the Flavors of Portugal
A Culinary Journey from Lisbon’s Markets to the Vineyards of the Douro Valley
Kimberly Parker
$6.99 (ebook), $18.99 (paperback)
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Under the African Sun: The Cuisine of Senegal
A Culinary Journey Through History, Culture, and 75 Authentic Recipes
Lauren Payne
$6.99 (ebook), $18.99 (paperback)
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