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Dive into the secret world where forgotten grape varieties are rescued from obscurity and turned into supermarket sensations. *The Hidden Market for Forgotten Grapes* reveals how ampelographers, importers, brand strategists, and retail gatekeepers collaborate to resurrect ancient vines—from the volcanic soils of Sicily to the mountain valleys of the Pyrenees—and transform them into the next big thing on your wine shelf.
Through vivid storytelling and hard‑won insights, the book traces the journey of these lost vines from abandoned hedgerows to high‑stakes trade deals, showing how DNA science, climate pressures, and shifting consumer tastes are turning once‑rustic anomalies into premium, sought‑off labels. Learn the economics, the branding tricks, and the shelf‑space battles that decide whether a niche grape becomes a mass‑market hit or remains a collector’s curiosity.
Whether you’re a wine professional, an entrepreneur, a student of economics, or simply an adventurous drinker, this behind‑the‑scenes exposé equips you with the knowledge to spot the next big flavor trend, understand the forces shaping what we pour, and appreciate the hidden market that’s reinventing the future of wine—one forgotten grape at a time.
Nonfiction
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