Books in Non-Fiction
Found 16,323 books — showing 11,461–11,490
Agilent Technologies Inc
The Story of An American Company
by Andrew Chen
$6.99 (ebook), $17.99 (paperback)
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Nordic Heart & Hearth
Traditions, Tastes, and the Everyday Life of Sweden Beyond the Myths
by Nicole Roberts
$6.99 (ebook), $18.99 (paperback)
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Spices of Zanzibar
A Culinary and Cultural Journey Through the Heart of East Africa’s Spice Island
by Janice Hawkins
$6.99 (ebook), $17.99 (paperback)
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Sublime Spiral: The Golden Ratio Through Art, Architecture, and Nature
Exploring the World's Most Mysterious Mathematical Proportion and Its Influence Across Cultures
by Amanda Gray
$6.99 (ebook), $18.99 (paperback)
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The Life and Legacy of the Maasai
Tradition, Transformation, and Identity in East Africa
by Jacob Morales
$6.99 (ebook), $17.99 (paperback)
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The Heart of the Highlands
A Journey Through Scotland’s Wild Landscapes, Forgotten Traditions, and Enduring Spirit
by Martha Reed
$6.99 (ebook), $18.99 (paperback)
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Sun, Sand, and Society: The Untold Story of Modern Senegal
Culture, Cuisine, History, and Everyday Life Along Africa’s Vibrant West Coast
by Joan Wood
$6.99 (ebook), $18.99 (paperback)
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Venetian Splendor: The Art, Architecture, and Traditions of Venice
A Deep Dive into the Unique Culture and Enduring Magic of Italy’s Floating City
by David Daniels
$6.99 (ebook), $18.99 (paperback)
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Beyond the Borscht: An Exploration of Ukrainian Cuisine
History, Traditions, and Everyday Life Through 100 Authentic Regional Recipes
by Nicole Gutierrez
$6.99 (ebook), $18.99 (paperback)
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Threads of the Savannah
The Hidden World of West African Textiles and the Stories They Tell
by Johnny Tran
$6.99 (ebook), $18.99 (paperback)
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Savannah on a Plate
The Flavors, History, and Traditions of Ghanaian Cuisine
by Megan Mendoza
$6.99 (ebook), $18.99 (paperback)
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Beyond the Fjords: A Culinary Journey Through Norwegian Home Cooking
Traditions, Stories, and 100 Authentic Recipes from Norway’s Hearth and Table
by Kevin Wilson
$6.99 (ebook), $18.99 (paperback)
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Flavors of Poland
A Culinary Journey Through the Heartland’s Kitchens, Traditions, and Stories
by Paul White
$6.99 (ebook), $19.99 (paperback)
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Saffron & Silk Roads
A Culinary Journey Through Uzbekistan’s Heartland
by Harold Dixon
$6.99 (ebook), $18.99 (paperback)
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Under the Shade of the Baobab: Everyday Life in Madagascar
A Journey Through the Island’s Unique Culture, Traditions, and Wilderness
by Emma Sanders
$6.99 (ebook), $18.99 (paperback)
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Spices, Markets, and Minarets
A Journey Through the Culinary Heritage of Marrakech
by Marie Herrera
$6.99 (ebook), $18.99 (paperback)
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Berlin Unveiled
A Modern Guide to the Heart and Soul of Germany’s Capital
by Edward Graham
$6.99 (ebook), $18.99 (paperback)
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Salt and Sun: The Culinary Heritage of Coastal Portugal
A Journey Through the Recipes, Traditions, and Stories of Portugal’s Seaside Kitchens
by Emily Freeman
$6.99 (ebook), $18.99 (paperback)
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Hidden Waters: The Untold Story of Venice’s Canals
How Engineering, Art, and Culture Shaped the Floating City
by Rebecca Meyer
$6.99 (ebook), $17.99 (paperback)
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Georgia on My Table
A Culinary Journey Through the Heart of the Caucasus
by Walter Mitchell
$6.99 (ebook), $18.99 (paperback)
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Beyond the Zambezi: Life, Culture, and Adventure in Modern Zambia
A Journey Through the Heart of Southern Africa’s Hidden Gem
by Marilyn Stevens
$6.99 (ebook), $18.99 (paperback)
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Flavors of Kerala
A Culinary Journey Through South India’s Spice Garden
by Julia Shaw
$6.99 (ebook), $18.99 (paperback)
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Saffron Sands and Silver Seas
A Journey Through the Culture, Cuisine, and Creativity of Morocco
by Jean Myers
$6.99 (ebook), $18.99 (paperback)
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Soundscapes of SĂŁo Paulo
Exploring the Music, Culture, and Everyday Life of Brazil's Urban Giant
by Doris Alvarez
$6.99 (ebook), $18.99 (paperback)
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Vanishing Venice
A Deep Dive into the Art, Culture, and Survival of Italy's Floating City
by Rachel Henderson
$6.99 (ebook), $18.99 (paperback)
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Beneath the Canopy: The Untold Story of Borneo's Rainforest
Culture, Conservation, and the Extraordinary Biodiversity of the Heart of Southeast Asia
by Eric Hamilton
$6.99 (ebook), $18.99 (paperback)
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Feast of the Danube
A Culinary Journey Through the Heart of Eastern Europe
by Elizabeth Wood
$6.99 (ebook), $18.99 (paperback)
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Cafés, Cathedrals, and Canals: A Portrait of Amsterdam
Culture, Cuisine, History, and the Modern Spirit of the Dutch Capital
by Theresa Lewis
$6.99 (ebook), $18.99 (paperback)
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Hidden Himalayas: An Untold Culinary Journey
Regional Recipes and Food Traditions from Nepal, Bhutan & Northern India
by Ann Campbell
$6.99 (ebook), $18.99 (paperback)
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The Spirit of Dakar
Culture, Food, and Everyday Life in Senegal’s Vibrant Capital
by Mary Jimenez
$6.99 (ebook), $18.99 (paperback)
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